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It's not just coconuts or tropical food being served here. It's their authentic Italian cuisine which lures people to come for meals and the cosy environment. Pizza, breads and sometime cakes or cookies are baked in their in house wood fire oven. Keen to conserve the traditional way of Italian cooking.
Select from a variety of their delightful meals:
Antipasto: Sauteed Mushrooms(garlic)鮮炒蘑菇(含蒜) Stuffed Italian Eggplant意大利茄子船 Roasted Mushroom(garlic) 烤蘑菇(含蒜)
Artichoke pesto pizza. Never tried an artichoke before so we decided to take a challenge. It was quite unique as it is a bit soury and chewy like a baby bamboo shoot. Went quite well with the pesto. And i kinda like the crunchy crust. Would really love to go back for more wood fire oven pizza!
The first time I've eaten here (like 3 years ago, I think?)... nothing to shout about.
But this year, twice I've comeby and they have improved. One of the few places to get (a larger variety of) pasta and pizza with toppings outside the norm (let's see if you can find artichoke pizza, no easy wei. dip got la). My bro is ok with this place (picky omnivore), so bring your other friends to makan2 here.
The ambience of this cosy little restaurant is lovely and their collection of LPs and classic movie soundtracks is delightful. The food is wholesome and tasty but somewhat unremarkable. My friends had the pasta and eggplant parmigiana. I chose the giambotta because I prefer vegan food that consist of vegetables rather than processed foods, but found that it tasted rather like a bland chinese stir-fry, with strong hints of garlic but no rosemary, thyme or other herbs. Still, the vegetables were fresh and crisp and not overcooked. Service is pleasant and they remembered our request for no plastic straws as we had brought our own stainless steel straws. We didn’t have time for dessert or to try their durian pizza this round, so I would like to return to try other items on their menu.