ElysiaChang   •   2 Followers
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A Delicious KindMoment..
Sep 5th 2017, 1:10PM
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今天想跟大家分享一道簡單好吃的~燜包菜~
材料: 包菜(撕大塊),黑木耳,任何菇菇,任何素料,辣椒乾(泡軟),薑片,甘草(一片),南薑片,桂皮(一條)

熱油,爆香薑片,然後放素料和菇菇炒香香,接著放黑木耳和辣椒乾炒一下,然後放包菜炒到稍微有點透明,放水,放甘草,南姜和桂皮一起燜到包菜軟,放鹽和一點麻油調味就好。

*南姜片+桂皮我放進daiso買的小袋子,很方便
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