My vegan lava cakes! ^_^ Yep! No eggs, no dairy.

This is the recipe if anyone wants to try:
http://www.homecookingadventure.com/recipes/eggless-chocolate-lava-cake

It's really good (tested on carnists) and easy to make.
My edits and tips:
- 1/4 tsp arrowroot powder
- 5-10 minutes extra baking time to make it firmer
- soy milk powder dissolved in the specified amount of water
- I usually do 1.5 X amounts which is just enough to fit in my mom's magic bullet blender (i don't do whisking and whatnot; i just blend it)
-other baking tips I've referred to here: http://www.onegreenplanet.org/vegan-food/tips-for-making-the-most-fluffy-vegan-cakes-and-muffins/