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Penguins Test Kitchen
Jan 31st 2017, 10:03AM
EtherealDarkling,  KumareshBatumalai,  FatJedi  &  1 food lover like this    
My yummy vegan Matcha Brioche bread. Soft and fluffy, creamy and matcha-licious.
Share your comments here 8 Comments
FatJedi   Jan 31st 2017 at 4:46PM
  1  
So much matcha! If only the bakeries sell this 😍
BluePenguin   Feb 1st 2017 at 6:45PM
  1  
Haha ya. I wish so too. I actually had a challenging time sealing up the matcha filling haha it was slippery πŸ˜‚
FatJedi   Feb 1st 2017 at 8:04PM
  1  
Is the matcha expensive? How much does it cost for a pack. I bought those drinking grade one for making green tea latte, about RM25 for 30g
EtherealDarkling   Feb 6th 2017 at 5:37PM
  1  
This looks so good :3
BluePenguin   Feb 7th 2017 at 10:17PM
  0  
FatJedi, I got mine Rm27.50 for 170g from Sukiya 😊 do you like your matcha powder? Which matcha powder are you using? I am using Uji Matcha
FatJedi   Feb 7th 2017 at 10:47PM
  0  
This is the one I bought... Nishio Matcha.... not sure what's the difference though haha:
http://www.dawnstea.com/premium-daily-matcha
BluePenguin   Feb 7th 2017 at 11:03PM
  0  
Haha, Sorry Mine is Otoku No Matcha haha. I'll try Nishio !!!!
BluePenguin   Feb 7th 2017 at 11:10PM
  0  
Oo, I see they have Uji Matcha too! You tried this before? I heard its quite famous for its quality. haha
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