JoeyLee   •   85 Followers
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Sang Kee Seafood Restaurant
Jan 3rd 2016, 11:19PM
MeiMei,  PiggyLovesToEat,  Zhiling like this    
Bittergourd silky scrambled egg Chinese style. It's smooth and nice
Share your comments here 4 Comments
PiggyLovesToEat   Jan 4th 2016 at 1:34PM
I wonder how to make the egg so silky?
JoeyLee   Jan 4th 2016 at 8:36PM
Haha no idea but will go try experiment at home
PiggyLovesToEat   Jan 4th 2016 at 10:22PM
Let me know if successful hehe 😁
MeiMei   Jan 7th 2016 at 2:22AM
I wanna learn too!
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