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Carrot Apple Salad
15 Mins
Diet Restriction
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0 Votes
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Secret Ingredients
  • 1 (8 ounce) can unsweetened crushed canned pineapple
  • 2 medium tart apples, diced
  • 3 cups shredded carrots
  • 3 tablespoons raisins
  • 3 tablespoons flaked coconut
  • 1/3 cup sugar-free non-fat vanilla yogurt
  • 1/3 cup plain fat-free yogurt
  • 3 tablespoons reduced-fat mayonnaise or 3 tablespoons salad dressing
  • 1 tablespoon lemon juice
  1. Drain pineapple, reserving juice in a bowl. Add apples to the juice; toss to coat. Let stand for 5 minutes; drain. In a large bowl, combine the pineapple, carrots, raisins, coconut and apples. In a small bowl, combine the remaining ingredients. Pour over carrot mixture and toss to coat. Cover and refrigerate for 3-4 hours or until chilled.
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