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Mulled Red Wine
Time
35 Mins
Servings
24
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 1/4 cup dried cranberries
  • 1 cup rosehip tea (hibiscus)
  • 1 cup orange juice
  • 2 (1 1/2 liter) bottles merlot
  • 3/4 cup sugar
  • 1 (3 ounce) bag mulling spices
  • 1 orange, in 1/4 inch round slices
  • 1 orange, in 1/4 inch round slices
  • Cinnamon stick
Directions
  1. In a large"non-aluminum" pot over medium heat bring cranberries, hibiscus tea, orange juice, merlot, sugar, mulling spices and orange slices to a simmer.
  2. Reduce to low and warm for roughly 30 minutes before serving.
  3. Transfer to a silver/glass coffee carafe and serve each cup with a cinnamon stick garnish.
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