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Cream Cheese Salsa Dip With Cheddar & Olives
10 Mins
Diet Restriction
- - -
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Secret Ingredients
  • 2 (8 ounce) packages cream cheese (room temp)
  • 1 (16 ounce) jar salsa
  • 4 ounces cheddar cheese , grated
  • 4 ounces black olives , sliced
  1. Spread cream cheese evenly in the bottom of a casserole dish with a butter knife.
  2. Pour salsa over cream cheese.
  3. Sprinkle cheese over salsa.
  4. Layer olives over cheese.
  5. Serve with tortilla chips.
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