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Dijon Red Wine Vinaigrette
Time
10 Mins
Servings
4
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 5 tablespoons red wine vinegar
  • 1 shallot, minced
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon fresh ground pepper
  • 2 tablespoons extra virgin olive oil
Directions
  1. Combine vinegar and next 4 ingredients in a medium bowl.
  2. Slowly whisk in oil until well blended.
  3. Use immediately, or store in an airtight container in the refrigerator until ready to use; bring to room temperature, and stir or shake to mix.
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