Sushi Kitchen - Kota Damansara
Japanese Fusion Delights
Offer Not Available
Normal Price: RM6.80 & Above
Basic Discount
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7.50% Off
15% Off
No pre-payment or booking needed. Get coupon & dine instantly!
Coupon Not Available
DOUBLE your discount from 7.50% to 15%
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Delicious Details
Enjoy creative, delicious and healthy fusion Japanese cuisine at Sushi Kitchen!

Meticulously prepared with fresh, quality ingredients, cooked with love and care, and served with a smile.

Select any meat-free items from our menu:
• Fresh Made Maki
• Noodles
• Fried Rice
• Relaxing Porridge
• Spaghetti
• Side Dish
• Beverages
• Vegan Cakes

*** Note: ***
- Deal is available at Sushi Kitchen's Kota Damansara PJ branch only
- Not applicable for Lunch Set & Dinner Set promotions

Diet Restriction
No EggsNo Dairy / MilkNo Alcohol

Rating (10 Votes)

No. 1-06, I Residence, Persiarance Surian, Seksyen 4, Kota Damansara, 47810 Petaling Jaya, Selangor.
Opens: Mon, Wed - Fri: 11.30am - 2.30pm, 6pm - 10pm; Sat & Sun: 11.30am - 10pm; Tue: Closed
Tel: 011-56801088
View Details & Location Map »

Terms & Conditions
Coupon ValidityMust use coupon by Aug 31st, 2019
ExclusivityValid with other coupons only
ReservationNot required
Dining Terms
  • Additional Service Charge applicable
  • There is no SST
  • Deal is available at Sushi Kitchen - Kota Damansara branch only
  • Not applicable for Lunch Set & Dinner Set promotions
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Ee Lynn Wong,   Oct 4th 2018

Money may not buy one happiness, but it can buy one vegan sushi at Sushi Kitchen, and that’s pretty much the same thing. Full food review to follow! #sushikitchen #kindmeal #kindmealmy #vegansushi #whatveganseat
Ee Lynn Wong,   Oct 4th 2018

This has got to be one of the best handrolls I have ever had. The roasted nori is crisp and light and comes apart easily when one bites into it. The filling consists of fresh chilled julienned carrot, kyuri, lettuce, red cabbage, plant-based floss, toasted white and black sesame seeds and a sweet, light, vegan mayonnaise. The size is generous (burrito-sized), but doesn’t exactly come cheap at RM8. If you are looking for a delicious and enjoyable multivitamin fix, I would totally recommend this handroll. #kindmeal #sushikitchen #plantbased #whatveganseat
Ee Lynn Wong,   Oct 4th 2018

I was thrilled to learn (through, of course) about a vegan sushi restaurant close to my apartment. It opened last Christmas so I can only shake my head in sorrow now thinking of how I had missed having Sushi Kitchen in my life for an entire 10 months. I shall have to make up for my tardiness by dining here more frequently. The ambience is lovely, there’s a calm vibe that ties everything together to give you a pleasant yet elegant casual dining experience. They don’t try too hard to be self-consciously and ostentatiously Japanese. There are books and reading materials and cat paraphernalia, and lots of healthy thriving indoor plants. The service is warm, welcoming and friendly. And most importantly, the food is wholesome, delicious and original. Sushi Kitchen Kota Damansara is the right blend of “coming home” and “let’s try something different and special”. #sushikitchen #kindmeal #plantbased #whatveganseat
Ee Lynn Wong,   Oct 4th 2018

Holy Plating Skills, Batman! This is a tempura sushi dish inexplicably named Global Warming Maki. It is plated with a sauce illustration of lotus pods, which gave it a touch of zen. The tempura batter is thin and light and not greasy, and the dynamic contrast between the crispy batter and the warm, almost glutinous, rice makes this dish very moreish. A goodly handful of finely cut carrot, pickled daikon radish and kyuri added texture and natural flavours. There are many ways in which a tempura maki could have gone wrong but Sushi Kitchen didn’t go down any of those paths. The vegetables remained firm and crunchy and the rice was not gooey or oil-soaked. The various flavours and textures went really well together. I’d rename this sushi Climate Victory Maki. #sushikitchen #kindmeal #plantbased #whatveganseat
Ee Lynn Wong,   Oct 4th 2018

Being unapologetically East Asian in origin, I decided to order a brown rice congee dish (no, I was NOT feeling poorly, thankyouverymuch). The congee came with diced red cabbage, carrot, white cabbage, flaxseed, sesame seeds, shredded seaweed and goji berries, and a side dish of fried enoki mushroom. A rather spendy indulgence at RM9.80 (before discount so don’t forget to download your Kindmeal vouchers!) but the portion is hearty and the brown rice option costs a little more and who could resist all those diced vegetables scattered on the congee like jewels? Well, I couldn’t and didn’t. And I don’t regret my choice one bit. Perfect form of self-care for a rainy worknight. #sushikitchen #kindmeal #plantbased #whatveganseat
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