Celebrating Mother's Day with delicious Thai feast!
The green curry is always superb here. Tried the duck curry too, which interestingly comes with lychee. The herbs salad is very appetizing with plenty of nuts and some raisins, and the belacan paku pakis is fresh and crunchy.
Completed the meal with the fragrant yam and banana taro dessert and mango sticky rice. A filling and satisfying meal indeed!
The restaurant also gave a little door gift of Mother's Day fruit cake.
A very pleasant eating experience. My two non-vegetarian friends loved it. We had the massam lion head mushroom curry, paku with belacan and eggplant. All highly recommended. Then get the red rubies for dessert. This was a little sweet but drinks can be ordered without sugar to balance it out.
The best vegan Thai food in town! The green curry lion's mane mushroom is my favorite. The Thai style fish is very appetizing with mango and pineapple slices. The belacan paku pakis flavor is a bit bland though, can be better.
Completed the meal with banana taro and mango sticky rice desserts, both with rich fragrant coconut milk.
Go early or make a reservation as this place is packed with diners!
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