YinYinBoey   •   29 Followers
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Culmination of what I've making for the past few days... Al.. see more
Raw Chef Yin
Malaysia
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I must have been brainwashed to eat bitter gourd. “OMG, you.. see more
Raw Chef Yin
Malaysia
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Yes, you can still have bread even if you go raw vegan!
Raw Chef Yin
Malaysia
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Did you know that the common cinnamon that we use in Malaysia known as cassia cinnamon contains a high level of coumarin which is .. see more
Raw Chef Yin
Malaysia
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OMG Vegan Luncheon Meat Has Arrived In Malaysia! 😲 I don't .. see more
Raw Chef Yin
Malaysia
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This is a pongal-inspired recipe which I decided to make with quinoa, Marylebone coconut oil spread & Orasi walnut milk.
Raw Chef Yin
Malaysia
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Gong xi Fa Cai!
Raw Chef Yin
Malaysia
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Looking at this makes me so happy already.
Raw Chef Yin
Malaysia
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First time making idli! Decided to use Organicule superfoods.. see more
Raw Chef Yin
Malaysia
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How To Make Salted Egg Dishes With NO EGGS! 👍💚 Salted “Egg”.. see more
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Malaysia
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A Japanese & Malaysian-inspired Frappucino You Need To Make .. see more
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Malaysia
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How To Make Healthy, Yummy Chips With Minimum Effort! Healt.. see more
Raw Chef Yin
Malaysia
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Personal Profile
NameYin Yin Boey
GenderFemale
Member Since2016
LocationWilayah Persekutuan, Malaysia
OccupationRaw Food Chef
Website
About YinYinBoey
Hello, I'm Raw Chef Yin and I help people make beautiful, yummy, plant-based meals.

I'll teach you how to creatively make raw food dishes focusing only on vegetables, fruits, nuts, seeds into your daily diet. Appetizers, main courses, desserts, beverages - all these can be made in your home.

They are raw to maintain the nutrients and enzymes in food, enjoy living foods and get the lifeforce from your food!

I have conducted raw food classes in Singapore, Hong Kong, Bangkok, PJ, KL, Penang and Singapore and have taught 200 over students.

I trained at the Matthew Kenney Culinary Academy which is one of the world's leading plant-based and raw food culinary academies in the world.

Happy to meet all of you!