YinYinBoey   •   29 Followers
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Raw Chef Yin
Malaysia
Apr 3rd 2021, 3:10PM
Like this KindMoment to promote meat-free meals!    
What I made for lunch today!

INGREDIENTS
✅potato, cut into strips
✅Filtered water, enough to cover the potato strips
✅Thai red chilli
✅Microgreens from The Farm Asia - mustard & beetroot
✅Mala Hazelnuts
✅¼ cup lacto-fermented juice - I lacto-fermented my jalapeno & japanese cucumber and this was the juice/brined that’s leftover 👉👉👉 Get lots of fermented recipes from my eBook Fun With Ferments here https://gumroad.com/l/UOMzn
✅Vegan miso paste

I forgot to put white sesame seeds LOL!
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