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by KindMeal.my
In this timely report for World Vegetarian Day, John D. Stutter from CNN went on an incredible journey learning on where his plate of beef comes from. Many of us might not think twice about our food's carbon footprint, and certainly not beef and climate change — so what is the fuss all about? Ac..
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by KindMeal.my
World Vegetarian Day feature article on KindMeal.my – thanks to our inspiring news channel partner, Free Malaysia Today!
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by KindMeal.my
Here are some of KindMeal.my's most popular vegetarian restaurants and cafes that are actively encouraging meat-free dining with a wide variety of creative meals. [-20%] Dining Bowl, KL [-30%] Organic Lifestyle, Bangsar [-20%] Eco Life Kitchen, KL [-35%] Secret Recipe Beyond Veggie, KL & PJ..
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by KindMeal.my
World Vegetarian Day, October 1, also serves as the annual kick-off of Vegetarian Awareness Month, to help raise awareness on how vegetarianism benefits humans, animals and our beloved Earth. Here are 5 great ways to celebrate this meaningful event: 1) Bring Your Friends & Family For A KindMeal ..
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by Vegan.com
Just two weeks ago McDonald's announced it was going 100 percent cage-free. Now it's Starbucks' turn.
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by Animal Equality
This is GREAT news! The Netherlands joins nine other European countries to ban the use of wild animals in circuses! Giraffes, elephants, tigers, lions, zebras, sea lions, primates and other animals will no longer have to be subjected to a lifetime of confinement and abusive trainings simply for our..
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by Compassion Over Killing
EXCITING NEWS: Starbucks is currently testing vegan food products due to the support our Change.org petition has received! Read and share - and make sure you sign our petition! <3
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by Compassion Over Killing
WOAH: have you heard? Ben & Jerry's is launching a new line of 100% vegan dairy-free flavors! SHARE the good news!
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by Compassion Over Killing
Cows are amazingly affectionate, kind, gentle creatures. Please leave them, and all animals, off of your plates - TryVeg.com <3 (via )
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by Vegan.com
If you want proof that veganism is becoming thoroughly mainstream, look no further than this terrific The New York Times article featuring Rich Roll, Kathy Freston, Chrissie Hynde, and Moby!
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