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Vege Art
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nick at Beyond Veggie:
Pan-Fried Brinjal with 3-color capsicum, baby corn, carrot and red chili served in hot & spicy sauce - not only it's super tasty, ..
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nick at Beyond Veggie:
Nutty Mix Salad with Roasted Sesame Seed Sauce - This is the best tasting salad I've ever ate in my life. It's quite filling too. ..
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FatJedi at Private Kitchen:
鲜茄烧茄子. Juicy tomatoes cooked with brinjals, topped with crunchy leek. Appetizing dish indeed.
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FatJedi at Soong Foong Inn (Vegetarian Restaurant):
Vegetarian Yee Sang 鱼生 for Chinese New Year.. With assortment of fruits, crackers and vegetables, topped with olive oil and abal..
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FatJedi at Botanical , Bangsar Village II:
The typical Pineapple Fried Rice, with a not-so-typical presentation. The rice is cooked with shredded lemongrass for a more fra..
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