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FatJedi   Dec 8th 2014 at 3:59PM   1   ▼ Wow, you bought the sourdough extract back in Germany? Keep up your delicious experiments so you can benefit the world with your masterpieces hahaha

Snow   Aug 31st 2015 at 4:42PM   1   ▼ The bread looks good. I have not gotten any success in bread making after a decade hiatus. Your bread picture's is inspiring.

BluePenguin   Sep 1st 2015 at 11:15AM   1   ▼ Thank you Snow! Bread is easy to make but quality ones needs a lot of practice, trials and errors. :)