今早和香蕉精纠缠不清
只怪自己對食材的好奇心太強，又怪自己的行動力快過思緒😂所以買回來的香蕉精不會處理，就爬網學
很好🥴得一根根去掉裡面比較帶圓頭的花蕾和一片帶膠質的東西…
沒事，一層層剝開⋯從深色外皮（裡面的花蕾是比較大和硬）到淺黃色的外皮（花蕾是幼小和軟，這個裡面的圓頭不用拔，因為很難😂
容易氧化變黑，所以得泡檸檬水（我沒有所以用蘋果醋😂
我把花蕾分三份，大硬，中軟，幼小的分開用熱水煮以去掉澀味（得重複😩
本來想依照它們的軟硬度再做料理，但是嘴癢抓一把試吃🥴啊娘喂，澀味還是有少許⋯肯定過不了老伴那一關⋯
就用最保險最安全的料理法😂给我下油炸啊啊啊
所以那些老扣扣的花蕾就是第一批的冲锋队😬
呵呵😄果然是好吃的，因为炸物嘛
看起来像晒黑的金针菇，吃进去也像金针菇
所以我等下就跟老伴说它是金针菇比较好😬不然他會先入為主的觀念而拒絕我的香蕉精料理
Automatic TranslationThis morning and a banana fine tangled
Only themselves to blame for the ingredients of the curiosity is too strong, but also blame their own actions force faster than thoughts😂so buy back the banana essence is not processed, you crawl to learn
Good🥴have a root removed inside the comparison with a round head buds and a piece of tape gum...
All right, one layer of peel⋯from dark skin（the inside of the buds are relatively large and hard to a pale yellow skin（Bud is young and soft, the inside of the round head do not pull, because it is difficult😂
Easily oxidized black, so you have to soak the lemonade I didn't, so used Apple cider vinegar😂
I put the buds in three parts, large hard, soft, young separated with hot water boiled to remove the astringency（have to repeat😩
Originally wanted to in accordance with their hardness and then do the dishes, but mouth itch to grab a handful of try to eat🥴Ah Niang feed, the astringency is still there a little⋯sure it won't be his wife that one off⋯
With most insurance the safest cooking method😂give me fried Ah Ah Ah
So those old buttoned Buds is the first batch of Stormtroopers😬
Oh😄it really is delicious, because the Fry was.
Looks like tanning of the mushroom, eating into it like a mushroom
So I'll just tell the wife that it is mushroom better😬otherwise he would have preconceived notions and refuse my banana fine cuisine
