I know most people would find going raw vegan to be next level extreme. But I can see it being easy to take the leap in Malaysia, for the very same reason that I can see it being easy to go normal vegan: the incredible variety of fresh local produce. I mean, look at this! Juicy, flavourful and a sight for sore eyes. I couldn’t even fit in the mulberries, bananas and watermelon.
I bought all this from one shop, which also sold mangoes, papaya, guavas, passionfruit, and exotic fruit unique to this part of the world. (I go to @fruitsfarm_inthecity if you are wondering!)
Plenty of surprises await those who explore the rainbow of earth’s bounty in Malaysia.