Discovered this cozy little Italian cafe serving bakery and Western food.
Their croissants are air-flown from France, served in various fillings. Tried their salted egg croissant, pretty nice and rich in flavor.
The coffee is a "Mur Latte". I was curious what is Mur. Then the boss explained it actually tastes like "Rum" but without alcohol, so they reversed the name and called it Mur. 😂
They serve other imported pastries too, and have some meat-free options i.e. pasta, croissant, pies. The prices are pretty reasonable too.
Will come back again to try other food!