JoeyLee   •   85 Followers
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Sang Kee Chinese Wanchai
Hong Kong
Jan 3rd 2016, 11:21PM
MeiMei,  PiggyLovesToEat like this    
This "pak tong Koh" is one of the best I've ever eaten. Not overly sweet and not overly sour. It's simple ingredients but to make a good one isn't easy. This is not even for sale. It's their complimentary dessert that runs out very fast. We actually made a reservation n specifically reserved a plate of this.
Share your comments here 4 Comments
PiggyLovesToEat   Jan 4th 2016 at 1:37PM
Wah, so precious!!
JoeyLee   Jan 4th 2016 at 8:36PM
Yeah really precious.
PiggyLovesToEat   Jan 4th 2016 at 10:22PM
Next time I go to HK, I also want to try out this restaurant! Can use your KindMoment as foodie guide d haha! 😄
JoeyLee   Jan 5th 2016 at 11:58AM
Hahah yeah
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