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Cheesy Mayan Maize Soup
Time
15 Mins
Servings
4-6
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 1/2 cup green pepper , chopped
  • 1/4 cup onion , chopped
  • 2 tablespoons margarine
  • 8 ounces cream cheese
  • 1 lb velveeta mexican cheese , cubed
  • 17 ounces cream-style corn
  • 1 1/2 cups milk
Directions
  1. Saute green peppers and onions in margarine.
  2. Add cream cheese and stir until melted. Add Velveeta, milk and corn.
  3. Heat until melted, stirring occasionally.
  4. Garnish with thin strips of red pepper and cilantro.
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