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Cheesy Mayan Maize Soup
15 Mins
Diet Restriction
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Secret Ingredients
  • 1/2 cup green pepper , chopped
  • 1/4 cup onion , chopped
  • 2 tablespoons margarine
  • 8 ounces cream cheese
  • 1 lb velveeta mexican cheese , cubed
  • 17 ounces cream-style corn
  • 1 1/2 cups milk
  1. Saute green peppers and onions in margarine.
  2. Add cream cheese and stir until melted. Add Velveeta, milk and corn.
  3. Heat until melted, stirring occasionally.
  4. Garnish with thin strips of red pepper and cilantro.
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