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Mom's Onion Casserole
25 Mins
Serves: 10
Diet Restriction
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Secret Ingredients
  • 7 large onions, sliced
  • 10 1/2 ounces cheddar cheese soup
  • 1 (4 ounce) can mushrooms, drained
  • 1/4 cup milk
  • 1/4 cup butter, melted
  • 1/4 lb cracker crumb
  1. Grease a 9" X 13" pan. Glass if you plan to microwave.
  2. Place onions and mushrooms in pan.
  3. Combine soup and milk. Pour over onions.
  4. Mix cracker crumbs with butter and sprinkle over onions.
  5. Bake at 325 for 30 minutes or microwave 10 minutes on Med High.
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