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Delicatessen Pastry In 15 Minutes
Time
15 Mins
Servings
4
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 1 (7 ounce) can refrigerated biscuits
  • 1 cup brown sugar
  • 1 cup oleo, melted
  • 1/2 cup canned chocolate pie filling
  • 1/2 cup canned lemon pie filling
  • 1/4 cup powdered sugar, for dusting tops
Directions
  1. Dip each biscuit in oleo, then in sugar. Place in pan-----make indentation in top and add chocolate or lemon filling (I used between a teaspoons and Ttablespoon for each--was generous).
  2. Bake 10 minutes or till crispy golden brown.
  3. Let set 5-10 minutes and transfer to paper towel (pudding seems to carry moisture, this rids dessert of that).
  4. Transfer to plate. Dust with powder sugar.
  5. Serve warm or cold.
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