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Cashew Asparagus
10 Mins
Diet Restriction
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Secret Ingredients
  • 1/4 cup salted cashews
  • 4 tablespoons water
  • 1 lb asparagus, rinsed and trimmed
  • 2 tablespoons butter
  1. In saucepan, add 1 tablespoon butter and then nuts.
  2. Cook over medium heat stirring for 2 minutes.
  3. Spoon to paper towels and drain.
  4. Add to saucepan the remaining butter and cook the asparagus for 1 minute.
  5. Add water; cover, and cook for 4 minutes.
  6. Pour into serving dish and sprinkle with nuts.
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