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Mint-Infused Darjeeling Tea
13 Mins
Serves: 4
Diet Restriction
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Secret Ingredients
  • 1 quart water
  • 3 tablespoons fresh mint, coarsely chopped and tightly packed or 1 tablespoon dried mint
  • 3 darjeeling tea bags
  1. Boil the water in a saucepan and add the mint and tea bags.
  2. Remove from the heat, cover, and steep for 3-5 minutes.
  3. Strain into mugs.
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