Sunny Day Jicama-Orange Salad
Time
40 Mins
Servings
3
Diet Restriction - - -
Rating
0 Votes
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Secret Ingredients
1/2 cup sour orange juice (or 3/8 cup lime juice with 2 tablespoons mild vinegar)
1 small garlic clove, smashed peeled and finely minced
1 -2 serrano chili, thinly sliced in rounds
Generous pinch allspice
1 teaspoon orange zest, chopped fine
1 teaspoon honey
2 tablespoons cilantro or 2 tablespoons mint, coarsely chopped
2 tablespoons olive oil
Salt and pepper
Salt and pepper
1 jicama, peeled and cut into thin slices
2 -3 sweet oranges (or other citrus)
1 red onion, peeled rinsed and thinly sliced
1 yellow sweet pepper, seeded and thinly sliced (optional)
Directions
Combine all of the dressing components 15 to 30 minutes before serving.
Arrange the salad in a bowl or serving plater.
Drizzle the dressing over the salad to cover.
Serve cool, but not overly chilled for the best flavor.
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