MayNg  •   Lifestyle Ambassador   •   30 Followers
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A Delicious KindMoment..
May 26th 2020, 8:10PM
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Omurice for lunch. Gosh..the amount of eggs I used for this dish.. is alot. Not easy and really salute those Japanese chefs who can do so nice. Pretty guess I just need to practise more.

Tried the japanese curry that I had bought from the store and not to my liking as they are not spicy. But it is a good experience! 🤣

Crispy fried vegetarian prawn and mushrooms as side dish definitely makes the whole lunch more satisfied.
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