SweeDahni   •   2 Followers
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A Delicious KindMoment..
Aug 27th 2016, 2:10PM
PiggyLovesToEat,  MarionSeow,  FatJedi  &  2 food lovers like this    
今天用豆渣来學炒海台芝麻豆鬆, 效果還蠻满意。己經想到明天用它来做什么。食譜可參考以下部落格(blog)。
http://caroleasylife.blogspot.com/2012/05/blog-post_28.html
or
http://arysteh.blogspot.com.au/2012/07/blog-post.html
Share your comments here 6 Comments
Erika   Aug 27th 2016 at 3:40PM
  1  
第一次听闻,谢分享!是素肉松的概念吗?
SweeDahni   Aug 27th 2016 at 5:08PM
  2  
是的。很好吃又很有營養。也是廢物利用, 不然豆渣就要丢掉了!
FatJedi   Aug 27th 2016 at 5:25PM
  0  
Very creative and professional! Is the taste and texture like those pumpkin floss in the market?
SweeDahni   Aug 27th 2016 at 5:37PM
  2  
Thank you! I have never tasted pumpkin floss so can't compare. I think it is as good if not better than mushroom floss.
MarionSeow   Aug 27th 2016 at 9:04PM
  0  
好厲害喔!! 我也想做很久了...!
PiggyLovesToEat   Aug 27th 2016 at 11:13PM
  0  
废物利用 好主意!
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