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WongEeLynn   •   31 Followers
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Tiki Taka
138, Jalan Kasah, Medan Damansara, 50490 Kuala Lumpur
 Dec 4th 2016, 12:23AM
Zhiling likes this    
Unique way of serving Upma (cooked savoury semolina, usually served for breakfast) at Tiki Taka. Paired so very nicely with shredded coconut, brown sugar and tomato chutney. A bite-sized portion goes for RM5.
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Erika   Dec 4th 2016 at 7:35PM
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Looks exquisite, its indian dessert?
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