YeeHuanGan   •   4 Followers
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Good Food By Gan
May 4th 2020, 3:10PM
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[Korean Inspired Seaweed Crackers with Cream Cheese and Mushroom] 💚💚💚

The final outcome of my experience yesterday🧪
✨Seaweed crackers made with sprouted buckwheat, flax seeds and nori
✨Cream cheese made with cashew, kimchi brine, miso and nutritional yeast
✨Served with kimchi from @pinxinvegan , sauté marinated mushroom, roasted nori, toasted sesame seeds and enoki mushroom.

I learned this recipe from @lauren_lovatt on @veecoco_academy. I was so inspired to take recipe for practice and it is yummy! I change the recipes here and there with the ingredients I have, but the tips and skills Laura shared in the class was very helpful in the process to make this dish. I love how it has different texture elements and flavour balance, making every bite so exciting and delicious! I am also very happy that my attempt to recreate this recipe is successful 💕✨The plating part was so fun as well!

Not 💯 raw but it’s vegan and allium free! So COOL! I also have almond milk and raw bread that I haven’t take phot of them. Please stay tuned!
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