Made this for lunch since I had some radish and kale from @foodforestfarm thanks to @shaliciouz! 😘
Kale, Wakame & Radish Salad (Korean-inspired)
✴ 1/4 cup dried wakame
✴ Half a white radish
✴ Small bunch of kale.
✳1 Tablespoon Organic Soy Sauce
✳1 Tablespoon healthy liquid sweetener
✳1 Tablespoon Apple Cider Vinegar
✳3 cloves garlic, minced
✳1 teaspoon Korean chilli flakes
✳½ Tablespoon sesame oil
✴Black sesame seeds
✴White sesame seeds
✴Add Dressing ingredients into a bowl and whisk till well combined.
✴Hydrate wakame by soaking in ¾ cup water for 10 minutes.
✴Squeeze out excess liquid.
✴Cut radish into matchstick pieces.
✴Chop kale finely.
✴Add kale, radish and wakame into bowl with dressing and massage well, using hands.
✴Garnish with sesame seeds.
Recipe adapted from Ani Phyo. Mine has kale and less seaweed.