💙BLUE CHIA PUDDING (raw vegan) by Raw Chef Yin 💙
I’ve been working with butterfly pea flowers for the past 6 years but these are either fresh flowers or the whole dried ones where I need to pick out all the brown bits when making blue ice cream 🍦🍦🍦.
So it’s really nice to be able to use the @my.blue.tea flower which is 100% Butterfly Pea Flower Powder. 😃
I also tried using it in my chia pudding where I used:
✅Chia seeds from @loveearthorganic
✅Pea milk from @snappeafood
✅Butterfly Pea Flower Powder from @my.blue.tea