🍓BREAKFAST - Today I was working on developing a raw vegan strawberry sauce and a raw vegan chocolate sauce (using @organicule cacao powder) so I ate a somewhat indulgent breakfast…

3 kinds of nice cream (corn, chocolate, strawberry) on top of raw vegan bread and drizzled with choc and strawberry sauces. Plus gooseberries. Plus @organicule cacao nibs.

🥥LUNCH - Salad plus a Coconut Curry Soup from the book Raw & Radiant which served as my dressing for my salad which has 400g of greens!

💛SNACKS - Jackfruit

🧡DINNER - Papaya, kelibu, passion fruit