Investigation: The Egg Industry’s Cruel Practice Of Forced Molting
Our latest investigation reveals the horrors of "forced molting" — a cruel practice in which the egg industry starves hens for 7 to 14 days to accelerate a new cycle of egg production to increase profits. The investigation took place in Mexico's top egg-producing state, and it's also common practice here in the U.S.
Please, leave eggs off your plate.
Source: Animal Equality
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