Investigation: The Egg Industry’s Cruel Practice Of Forced Molting

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by Animal Equality, 23 July 2021

Our latest investigation reveals the horrors of "forced molting" — a cruel practice in which the egg industry starves hens for 7 to 14 days to accelerate a new cycle of egg production to increase profits. The investigation took place in Mexico's top egg-producing state, and it's also common practice here in the U.S.

Please, leave eggs off your plate.

Source: Animal Equality
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