Tempeh mushroom salad to keep immunity levels high and mighty! Smokey tempeh is one of my go-to recipes because of how easy and tasty it is. I tend to make a huge batch of it... it keeps superbly in the fridge, and I can just use it as a cold topping whenever I want. Look up Smokey Tempeh on davinadavegan.com. My favourite way to cook mushrooms is simply with coconut oil and soy sauce - it turns out so buttery! Eating it all together is a one-way ticket to Cloud 9.