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3 kinds of mangoes here! Can you guess what they are? 🥭🥭🥭😃 see more
Raw Chef Yin
Malaysia
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For today’s salad, using nai pak as the main green veg. ✅Or.. see more
Raw Chef Yin
Malaysia
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Today’s lunch! Sorry no time to type out the ingredients coz.. see more
Raw Chef Yin
Malaysia
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Always happy to be able to eat cikus! So hard to find them now at fruit stalls. Not sure why most fruit stalls prefer to sell imp.. see more
Raw Chef Yin
Malaysia
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I’m not perfect but I do try to reduce food waste whenever I.. see more
Raw Chef Yin
Malaysia
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For today’s salad, changing it up by adding some purple swee.. see more
Raw Chef Yin
Malaysia
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Organic Kai Choy (Local Mustard) Organic Siew Pak Choy Organic Chinese Broccoli (Kai Lan) Organic Purple Kale Daun kaduk Curry lea.. see more
Raw Chef Yin
Malaysia
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Today’s salad! Organic Chinese Broccoli (Kai Lan) Organic N.. see more
Raw Chef Yin
Malaysia
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Pomelo salad!
Raw Chef Yin
Malaysia
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What does this taste like?
Raw Chef Yin
Malaysia
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Spent 2 days making the various components of this raw vegan.. see more
Raw Chef Yin
Malaysia
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Today’s salad 🥗 INGREDIENTS Organic Chau Pak (Escarole) Dau.. see more
Raw Chef Yin
Malaysia
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Personal Profile
NameYin Yin Boey
GenderFemale
Member Since2016
LocationWilayah Persekutuan, Malaysia
OccupationRaw Food Chef
Website
About YinYinBoey
Hello, I'm Raw Chef Yin and I help people make beautiful, yummy, plant-based meals.

I'll teach you how to creatively make raw food dishes focusing only on vegetables, fruits, nuts, seeds into your daily diet. Appetizers, main courses, desserts, beverages - all these can be made in your home.

They are raw to maintain the nutrients and enzymes in food, enjoy living foods and get the lifeforce from your food!

I have conducted raw food classes in Singapore, Hong Kong, Bangkok, PJ, KL, Penang and Singapore and have taught 200 over students.

I trained at the Matthew Kenney Culinary Academy which is one of the world's leading plant-based and raw food culinary academies in the world.

Happy to meet all of you!