DavinaGoh  •   Lifestyle Ambassador   •   8 Followers
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Davina Da Vegan
Feb 2nd 2021, 3:10PM
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Hasselback potatoes might be my new favourite thing! A great way to enjoy both crispiness and softness in one bite. My Ulam Pesto works beautifully on them, and stirring into it a teaspoon of @organicule’s Chlorella adds a chockfull of nutrients including Vitamin A, Iron, Zinc and Omega 3 fatty acids. You don’t taste it in the pesto at all! Look up ‘Ulam Pesto’ at davinadavegan.com for the original recipe.
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