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Honey & Chilli Onions With Marinated Artichokes
Time
16 Mins
Servings
1-2
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 1 tablespoon olive oil
  • 1 red onion (cut into rings)
  • 75 g marinated artichokes (drained)
  • 2 tablespoons honey
  • 1/2 teaspoon dried chili pepper flakes
Directions
  1. Heat the oil in a small pan and add the onions. Cook gently for 3 minutes.
  2. Add artichokes and continue to cook (covered) for 5 minutes.
  3. Add the honey and chilli flakes and cook uncovered on a high heat for 3 minutes.
  4. Serve!
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