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Asian Cucumber Salad
Time
20 Mins
Servings
4
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 3 tablespoons rice wine vinegar
  • 2 teaspoons brown sugar
  • 1 tablespoon lime juice
  • 1 tablespoon ginger, grated
  • 1/2 thai chili pepper, chopped
  • 1 tablespoon sesame oil
  • 1 cucumber, peeled and sliced
  • 1/2 cup basil, chopped
  • 1/4 cup mint, chopped
Directions
  1. In a small saucepan over medium high heat place vinegar and sugar; bring to a boil. Reduce heat to a simmer and cook until reduced to 1 1/2 tablespoons. Pour into serving bowl and let cool for 10 minutes.
  2. Stir in lime juice and ginger.
  3. Add cucumber, basil and mint. Toss.
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