Secret Ingredients
- 1 (3 lb) package frozen dough rolls
- 1 (2 3/4 ounce) package vanilla pudding mix (not instant)
- 2/3 cup brown sugar
- 1/2 cup melted butter
- Cinnamon
- White sugar
- Raisins or nuts, as preferred
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Directions
- Butter tube pan.
- Add nuts and raisins as preferred to bottom of tube pan.
- Open package of frozen rolls and add cinnamon and white sugar.
- Shake package to coat rolls.
- Empty package of rolls into tube pan.
- Spread evenly in tube pan.
- Sprinkle vanilla pudding on top of coated rolls.
- Sprinkle brown sugar on top of vanilla pudding.
- Drizzle butter over brown sugar.
- Place in cold oven over night and let rise.
- Preheat oven 350°F.
- Bake for 25-30 minutes.
- Remove from oven.
- Flip tube pan to remove rolls.
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