Crusty New Potatoes Recipe, by KindMeal Chef | KindMeal.my

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Crusty New Potatoes

Time

55 Mins

Servings

2

Diet Restriction

- - -

Rating

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Secret Ingredients

8 small red new potatoes
1/4 cup butter
1/2 teaspoon lawrys season salt
1 cup crushed corn flakes

Directions

Preheat oven to 400 degrees.
Boil unpeeled potatoes until tender when pierced with a fork, approximately 20 minutes.
Drain and peel.
Melt butter and add seasoning salt.
Roll each potato in seasoned butter, then in crushed cornflakes.
Place in glass baking dish.
Bake 25 minutes.

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