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Cranberry Ricotta Pancakes
Time
10 Mins
Servings
4-6
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 2 cups ricotta cheese
  • 1 cup dried cranberries
  • 2 cups flour
  • 1/4 cup sugar
  • 1 1/2 cups milk
  • 2 teaspoons vanilla
  • 2 teaspoons baking powder
  • 1/8 teaspoon cinnamon
  • 6 eggs, separated
Directions
  1. Place the egg whites in a small bowl and set aside.
  2. In a large mixing bowl, stir together all remaining ingredients (except egg whites); combine well.
  3. Beat the reserved egg whites until stiff; fold into the batter.
  4. Cook on buttered/greased griddle or pan until golden on each side.
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