KindMealChef   •   14 Followers
+ Follow Member
Contact Member
Mexican Taters And Beans
6 Mins
Diet Restriction
- - -
0 Votes
Like this recipe & share with friends!    
Secret Ingredients
  • 6 cups potatoes, peeled, sliced and cooked
  • 1 large onion, chopped
  • 2 cups salsa
  • 2 tablespoons butter, melted
  • 6 slices monterey jack cheese
  • 6 slices cheddar cheese
  • 2 (15 ounce) cans chili with beans
  • 1 cup monterey jack cheese, shredded (4 ounces)
  • 1 cup cheddar cheese, shredded (4 ounces)
  • 1 cup tortilla chips, crushed
  1. Place potatoes in the bottom of a greased 13-in. x 9-in. baking dish. Sprinkle with onion. Mix salsa and butter; pour over onion and potatoes. Top with sliced cheeses; spread with chili. Sprinkle shredded cheeses over top.
  2. Bake at 350° for 50 minutes. Sprinkle with chips just before serving.
Rate This Recipe

What do you think of this recipe?

No Rating

Submit Rating

Be the first to comment on this delicious recipe No Comments
  More Yummy Recipes KindMealChef's Special Recipes     View All Recipes  
Crusty New Potatoes
Scentilentil Journey
Pili-Pili Zucchini
Sesame-Garlic Beans
! Arriba ! Baked Winter Squash Mexican-S..