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Polvorones (Mexican Wedding Cakes)
21 Mins
60 Cookies
Diet Restriction
- - -
0 Votes
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Secret Ingredients
  • 1 cup butter or 1 cup margarine
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla
  • 1/2 teaspoon almond extract
  • 2 cups flour
  • 1 cup finely chopped walnuts (chop in food processor)
  • Powdered sugar
  1. In a large mixing bowl beat margarine'til softened.
  2. Add sugar; beat'til fluffy.
  3. Stir in flour, nuts and a dash of salt.
  4. Cover; chill 1 hour.
  5. Heat oven to 350 degrees.
  6. Shape dough into 1" balls.
  7. Bake on ungreased cookie sheet for 15 minutes or until lightly browned.
  8. Cool on cookie sheet for 5 minutes; remove and roll in powdered sugar.
  9. Let cool completely and roll again in powdered sugar.
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