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Banana Loaf Cake
1 Hr 15 Mins
Diet Restriction
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Secret Ingredients
  • 1 1/2 cups mashed ripe bananas (about 4)
  • 1/4 cup yoghurt
  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 cup chopped chocolate chocolate-covered english toffee bar (skor bars)
  1. Combine banana with yoghurt in a small bowl.
  2. Cream butter& sugar in another bowl; add eggs& vanilla.
  3. Sift flour with baking soda in a third bowl.
  4. Add flour mixture& bananas to butter batter alternatively in about 3 additions, beginning& ending with flour.
  5. Stir in chocolate toffee bits.
  6. Spoon batter into a buttered 9x5 inch loaf pan lined with parchment paper.
  7. Bake in a preheated 350F oven for 55- 60 minutes or until a cake tester comes out clean.
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