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Charmoula (Moroccan Pesto)
Time
10 Mins
Servings
Serves: 2-4
Diet Restriction
- - -
Rating
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Secret Ingredients
1/2 cup chopped cilantro
1/2 fresh mint leaves
1 tablespoon ginger
1 tablespoon ground cinnamon
1 tablespoon hot paprika (I sub Harissa usually)
1 teaspoon fresh ground black pepper
1 teaspoon sea salt
1/2 teaspoon cumin
1/2 teaspoon cayenne pepper
1/2 teaspoon ground thyme
1/4 teaspoon saffron thread, crumbled
3 tablespoons olive oil
Directions
Combine in blender or food processor until smooth paste forms.
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