Secret Ingredients
- 1/4 cup packed brown sugar
- 2 ounces dark chocolate , chopped
- 1/2 teaspoon orange zest
- 1/4 teaspoon cinnamon
- 1/8 teaspoon ground allspice
- 1/2 cup strong decaffinated coffee
- 1/4 cup milk
- Orange zest (to garnish)
- Cinnamon stick (to garnish)
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Directions
- Mix sugar, chocolate, orange zest, cinnamon and allspice in a blender. Whirl until finely chopped.
- Add the hot coffee to the blender. Blend 1-2 minutes until smooth and the chocolate is melted.
- Pour the 1/4 cup milk into a small saucepan and gently heat.
- Pour the milk into the blender and blend all until it is frothy. Strain to remove solids.
- Serve in cappacino cups. Garnish with the orange zest and cinnamon sticks. Enjoy!
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