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Endive And Pear Salad
10 Mins
Diet Restriction
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Secret Ingredients
  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon white wine vinegar
  • 1 firm-ripe pear (about 1/2 pound)
  • 2 belgian endive (about 1 pound)
  • 1 (1/2 lb) chicory lettuce (curly endive, small head)
  1. In a small bowl whisk together oil, vinegar, and salt and pepper to taste.
  2. Halve and core pear and thinly slice lengthwise. Cut endives crosswise into 1/2-inch-wide slices and tear chicory into bite-size pieces.
  3. In a bowl toss greens with pear and vinaigrette.
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