KindMealChef   •   14 Followers
+ Follow Member
Contact Member
Eggplant Casserole
Time
50 Mins
Servings
8
Diet Restriction
- - -
Rating
0 Votes
Like this recipe & share with friends!    
Secret Ingredients
  • 1 medium eggplant, peeled and sliced
  • 1 1/2 cups sharp cheddar cheese, grated (divided)
  • 1 1/2 cups saltine crackers, crushed (divided)
  • 4 eggs, beaten
  • 1 1/2 cups milk
  • 1/2 cup margarine, melted (I use less)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
Directions
  1. Cook eggplant in small amount of water until tender.
  2. Drain and mash.
  3. Combine all ingredients, reserving 1/2 cup each of the cheese and crackers and a small amount of the margarine.
  4. Pour into a 9x13 greased baking dish.
  5. Top with the reserved cheese, crackers and small amount of melted margarine.
  6. Bake at 325° to 350° for 25 to 30 minutes.
Rate This Recipe

What do you think of this recipe?

No Rating

Submit Rating

Comments
Be the first to comment on this delicious recipe No Comments
Comment
  More Yummy Recipes KindMealChef's Special Recipes     View All Recipes  
Cheesy Olive Snacks
Cajun Style Grits With Black-Eyed Peas S..
Spiced Poached Pears
Pierogi and Vareniki Dough
Italian Spinach Pie