MeiMei   •   37 Followers
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A Delicious KindMoment..
Jan 22nd 2016, 5:10PM
PiggyLovesToEat,  FatJedi like this    
#macamyes #veganCNYcooking
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FatJedi   Jan 22nd 2016 at 11:55PM
Nice, where did you buy the sausage from, how's the texture and taste?
PiggyLovesToEat   Jan 23rd 2016 at 12:34AM
Mei getting very pro now eh 👏
MeiMei   Jan 23rd 2016 at 3:43AM
It was from Ahimsa, a quite famous chinese vegetarian chains. Was really surprised to fins everything in their frozen food store including siewmai, dong bo meat, lo mai kai, cod fish, etc. They are really creative and believe me, mock meat sometimes are quite delicious esp this preserved sausage haha! It tastes more like vegetarian ham than the real chinese sausage. Best if u fried it coz i think it will become lembik if u steam it
FatJedi   Jan 23rd 2016 at 11:59PM
Where did you buy these ingredients and the curry powder from?
MeiMei   Jan 26th 2016 at 12:15AM
Bought from a vegetarian restaurant nearby pwtc called Cameleon Beancurd 甘味林...there's no curry powder used in this dish haha
FatJedi   Jan 26th 2016 at 12:27AM
Ah I see... haven't been to that restaurant before! Hahaha the curry powder was actually referring to your other curry post
MeiMei   Jan 26th 2016 at 12:29AM
Oh haha..the curry mix was from Aeon. Shud b available in most supermarket.
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